Patient Food & Nutrition Manager
Company: Morrison Healthcare
Location: Saint Louis
Posted on: February 13, 2026
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Job Description:
Job Description Job Description Salary: $52,000 - $68,000
Schedule: Evening shift from noon - 9pm; rotating weekends and
Holidays Morrison Healthcare is a leading national food and
nutrition services company exclusively dedicated to serving more
than 600 hospitals and healthcare systems. Morrison's hospital
kitchens, restaurants, and cafés feature socially responsible
practices and exceptional guest experiences. The company's
comprehensive Mindful Choices® wellness and sustainability platform
includes the latest in healthful eating and an understanding of
behavioral change in food consumption. Morrison's alignment with
Partnership for a Healthier America's (PHA) Hospital Healthy Food
Initiative positively impacts up to 41 million patients and 500
million hospital meals annually. Morrison has been named one of
Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for
the past five years, and Training Magazine's Top 125 organizations
for the past six consecutive years. The company is a division of
Compass Group and has more than 1,200 registered dietitians, 300
executive chefs, and 17,000 professional food service team members.
Ready to lead with purpose? Discover how our Patient Services
Manager makes a difference every day—watch now! Job Summary We are
seeking a Patient Services Manager to lead a 20-member Patient
Services Team in a 1300-bed Level 1 Trauma Center based in St.
Louis, MO. This is an evening shift role, from Noon until 9pm. Key
Responsibilities: Establishes goals and oversees implementation of
patient food services needs based upon medical direction and
patient population Hires, directs, coaches, trains, and develops
patient service team members Complies with dietary restrictions on
special or modified diets to ensure optimal food preferences are
met within guidelines of the diet order limitations Ensures patient
services staff assists in achieving stated patient satisfaction
goals Complies with regulatory standards, including federal, state,
and accrediting agencies while adhering to facility
confidentiality, HIPAA regulations, and patient rights policies
Participates in/ leads patient satisfaction programs, departmental
meetings, and facility wide Quality Assurance/Performance
Improvement programs Qualifications: Associate degree with one (1)
year work experience in food services or related field, or
bachelor’s degree in food service technology/management or related
field Certified Dietary Manager certificate, Registered Diet
Technician or Registered Dietitian, preferred Minimum of one (1)
year experience in food service management preferred in an acute
care setting ServSafe® certified, desirable Possess the necessary
skills to effectively utilize Microsoft office applications,
electronic medical record, and diet office systems Apply to
Morrison Healthcare today! Morrison Healthcare is a member of
Compass Group USA Click here to Learn More about the Compass Story
Associates at Morrison Healthcare are offered many fantastic
benefits. Medical Dental Vision Life Insurance/ AD Disability
Insurance Retirement Plan Flexible Time Off Paid Parental Leave
Holiday Time Off (varies by site/state) Personal Leave Associate
Shopping Program Health and Wellness Programs Discount Marketplace
Identity Theft Protection Pet Insurance Commuter Benefits Employee
Assistance Program Flexible Spending Accounts (FSAs) Associates may
also be eligible for paid and/or unpaid time off benefits in
accordance with applicable federal, state, and local laws. For
positions in Washington State, Maryland, or to be performed
Remotely, click here for paid time off benefits information.
Compass Group is an equal opportunity employer. At Compass, we are
committed to treating all Applicants and Associates fairly based on
their abilities, achievements, and experience without regard to
race, national origin, sex, age, disability, veteran status, sexual
orientation, gender identity, or any other classification protected
by law. Qualified candidates must be able to perform the essential
functions of this position satisfactorily with or without a
reasonable accommodation. Disclaimer: this job post is not
necessarily an exhaustive list of all essential responsibilities,
skills, tasks, or requirements associated with this position. While
this is intended to be an accurate reflection of the position
posted, the Company reserves the right to modify or change the
essential functions of the job based on business necessity. We will
consider for employment all qualified applicants, including those
with a criminal history (including relevant driving history), in a
manner consistent with all applicable federal, state, and local
laws, including the City of Los Angeles’ Fair Chance Initiative for
Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the
New York Fair Chance Act. We encourage applicants with a criminal
history (and driving history) to apply. Applications are accepted
on an ongoing basis. Morrison Healthcare maintains a drug-free
workplace. Req ID: 1466845 Morrison Healthcare STACEY MOONEY
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Keywords: Morrison Healthcare, O'Fallon , Patient Food & Nutrition Manager, Healthcare , Saint Louis, Missouri